Tag Archives: Superfoods to Reduce the Risk of Alzheimer’s Disease

Superfoods to Reduce the Risk of Alzheimer’s Disease

Alzheimer’s disease is one of the most common causes of dementia. It is the cause of 60 to 70 percent of dementia cases. This chronic neurodegenerative disease usually starts slowly and gets worse with time. Initial symptoms can include memory loss and difficulties with thinking. As the disease advances, symptoms can include problems with language,… Read More »